Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Balu Shahi 😋â¤ï¸. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Balu Shahi 😋â¤ï¸ is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Balu Shahi 😋â¤ï¸ is something that I have loved my whole life.
Many things affect the quality of taste from Balu Shahi 😋â¤ï¸, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Balu Shahi 😋â¤ï¸ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Balu Shahi 😋â¤ï¸ is 10-12 persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Balu Shahi 😋â¤ï¸ estimated approx 45-60 mints.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Balu Shahi 😋â¤ï¸ using 13 ingredients and 12 steps. Here is how you can achieve it.
#cookpadpa
#superdad
Recipe by #ZohaOmar
Ingredients ki quantity mne apny hisab sy barhai hy
According to recipe
#Thank_you_so_much_Papa â£ï¸ðŸ˜˜ðŸ¥°
mjhy hmesha support krny k lie, encourage krny k lie , â¤ï¸â¤ï¸â¤ï¸â¤ï¸
Mein aj Jo kch b apny Ami papa ki badolat hain, agr Ami papa ki duaen, aur Papa ki support Nahi hoti to shayd Mein agy kch Nahi Kar pati, â¤ï¸â¤ï¸â¤ï¸
Mne jab b kaha papa Mein ye Kam sikhna chahti hain,
Papa forn kehty k karo beta, sikho, hm tmhary sth hain, hmsy jitna ho sakega, hm krengy, mery laiq koi Kam krny ka hy to btao, â¤ï¸â¤ï¸â¤ï¸â¤ï¸
Papa hmesha samjhaty hain k beta kbi b himmat Mt harna, hmesha himmat aur hosly sy Kam krna,
Bs kisi ko b apni zaat sy taklif na pohnchana,
Khub mehnat karo, Jo kch b sikhny ko Mily sikho,
Khud ko Zang Mt lagny Dena kbi b â¤ï¸â¤ï¸â¤ï¸â¤ï¸
Likhty likhty shyd alfaz hai khtm hojaen mery pas,
Lekn papa ki baten Puri Nahi hongi 🥰🥰🥰🥰
Bs ALLAH PAK Sy yahi Dua hy k ALLAH PAK mery papa ko sehat o tandrusti k sth hmesha salamat rakhen, unhy dhairon Khushiyan dekhna naseeb karein, unka saya hm py hmesha salamat rakhen , Aameen summa aameen 🤲â¤ï¸
#Love_You_so_much_Papa â£ï¸â£ï¸â£ï¸â£ï¸â£ï¸â£ï¸
Ingredients and spices that need to be Take to make Balu Shahi 😋â¤ï¸:
- For Sheera
- 2 1/2 Cups sugar
- 1 1/4 Cups water
- few drops Lemon juice
- For Dough
- 500 gm Flour
- 5 tblspn Ghee
- 5 tblspn Yogurt (room temperature)
- 1/4 teaspn Baking soda
- 1-2 pinch Salt
- 1/4 Cup or as required Water
- Ghee for frying
- Pistachio for garnishing. (Optional)
Steps to make to make Balu Shahi 😋â¤ï¸
- In saucepan, add sugar and water,mix well and cook on low flame until sugar is dissolved and continue cook until syrup becomes thick.Make 1taar sheera.
Add lemon juice,mix well & set aside.
Sugar syrup (sheera) is ready.
- For Dough:
- In bowl add flour, baking soda, salt and sift together.
Add ghee and mix well. Mix until dough became crumbling.
- Add yogurt and mix well until crumbled.
- Gradually add water and mix until combined
(don’t over knead),
break dough into pieces place over each other, cover and let it rest for ½ hour.
Now Grease hands and working surface with oil and flatten the dough & roll it.
- Cut the dough with the help of the cutter
cut & place over each other to make layers.
repeat this process for 3,4 times then make long loaf,
- Cut small balls, you can make approx 15-16 Balushahi with this dough
- Take a small dough,make a ball and with the help of the thumb press from the center.
- In wok, add ghee and let it melt, fry dough on low flame for 20-25 minutes.
- After frying, add bhalo shahi in warm sugar syrup (sheera) and leave them for 5 to 7 min per side and take out in a serving plate.
- Garnish with pistachio or silver paper & serve.
- Tips.
1:. When sugar completely dissolves in sheera, then don't mix sheera with any spoon or spatula.
2: don't over knead the dough,its should be like non knead dough, resting the dough is very important,
3: fry on very low flame in start, don't use any spoon, let it cook very low flame, when balushahi start flaoting, then you can increase little flame and turn it occasionally, when its completely cooked from inside.bubbling in oil reduced, give perfect colour of Balushahi then tranfer thes
As your experience and also confidence expands, you will certainly discover that you have much more natural control over your diet regimen and adapt your diet regimen to your individual preferences with time. Whether you intend to offer a recipe that utilizes fewer or more active ingredients or is a little bit more or less zesty, you can make simple adjustments to accomplish this goal. To put it simply, start making your recipes in a timely manner. When it comes to standard cooking skills for novices you don't need to discover them yet just if you grasp some easy food preparation techniques.
This isn't a total overview to fast as well as very easy lunch recipes yet its good something to chew on. With any luck this will certainly obtain your creative juices moving so you can prepare tasty dishes for your family without doing too many heavy meals on your trip.
So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Ultimate Balu Shahi 😋â¤ï¸. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
0 Post a Comment
Post a Comment