Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Masala maggi. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Masala maggi is one of the most well liked of recent trending meals on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. Masala maggi is something that I've loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Masala maggi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala maggi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Masala maggi is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Masala maggi estimated approx 25 mins.
To begin with this particular recipe, we have to prepare a few components. You can cook Masala maggi using 10 ingredients and 4 steps. Here is how you cook that.
#HPT
Ingredients and spices that need to be Get to make Masala maggi:
- 1 1/2 pack maggi masala
- 1 green chilli
- 1/4 piece red & yellow bell pepper
- 1 green capsicum
- 1 tea spoon oil
- 1 teaspoon lemon juice
- 1 tea spoon butter fresh coriander leaves
- 1/2 teaspoon jeera
- 1 tea spoon green chilli
- 1 teaspoon ketchup
Instructions to make to make Masala maggi
- Cut the thin slices of veggies. Take a pan add oil saute all veggies for 2 min. Crush the maggi in to small pieces with hands.
- Add maggi in pan & stir roast it till soft. Add 150 ml water & cover it on mid flame. After 2 min add maggi masala in it. Check it, proper cooked or not.
- On low flame again cooked for 1 min. Off the flame leave it for few sec. Now add a pinch of kasmiri lal mirchi green chilli & tomato sauce.
- Before serve add 1 teaspoon butter & garnish with fresh coriander leaves. Tasty spicy tummyfull maggi bowl is ready. Serve it hot with cold drink or coffee.
As your experience and self-confidence grows, you will find that you have much more all-natural control over your diet regimen and adjust your diet to your individual preferences gradually. Whether you want to offer a dish that makes use of fewer or even more ingredients or is a bit more or less zesty, you can make basic modifications to attain this objective. To put it simply, begin making your recipes promptly. When it comes to standard cooking skills for beginners you don't require to learn them however only if you understand some easy food preparation techniques.
This isn't a complete guide to fast and simple lunch recipes yet its good something to chew on. Ideally this will certainly obtain your imaginative juices flowing so you can prepare scrumptious meals for your family members without doing a lot of heavy meals on your trip.
So that's going to wrap it up with this exceptional food Steps to Prepare Super Quick Homemade Masala maggi. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
0 Post a Comment
Post a Comment